Saturday, May 28, 2011

Watermelon Frosty

serves 2




2 1/4 cups frozen watermelon cubes
1/2+ cup water
2 Tbsp maple syrup
1 lemon, squeezed
1/2 banana
optional: 2 shots of tequila (or sub with more water or fruit juice)

Garnish: a few slices of watermelon - with rind on - frozen.

Blend Pour. Garnish with frozen watermelon/rind slices. Serve! Enjoy.

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