Wednesday, June 22, 2011

Iced Chai Tea

Ingredients

  • 8 chai tea bags..or 2 or 3 tablespoons chai tea in a power
  • 1 cup whole milk or use almond milk
  • 1/3 cup honey
  • Ice cubes

Directions

Bring 4 cups of water to a boil in a medium saucepan. Remove from the heat, add the tea bags and let steep for 5 minutes. Remove the bags, stir in the milk and honey and chill in a pitcher for at least 1 hour. Serve over ice.

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